بهینه سازی تولید ترکیبات موثره گانودرما لوسیدوم (Ganoderma lucidum) با پلاسمای سرد: رویکرد تحلیل عاملی اکتشافی(Exploratory factor analysis)

 1.Wu, J. G., Kan, Y. J., Wu, Y. B., Yi, J., Chen, T. Q., & Wu, J. Z. (2016). Hepatoprotective effect of ganoderma triterpenoids against oxidative damage induced by tert-butyl hydroperoxide in human hepatic HepG2 cells. Pharmaceutical biology. 54(5), 919-929.

2.Stamets, P. (2000) Growing gourmet and medicinal mushrooms. Ten Speed Press. Bekerly. Toronto. 267p.

3.Wasser, S. P. (2005). Reishi or ling zhi (Ganoderma lucidum). Encyclopedia of dietary supplements, 1, 603-622.

4.Moradali, M. F., Hedjaroude, G. A., Mostafavi, H., Abbasi, M., Ghods, S., & Sharifi-Tehrani, A. (2007). The genus Ganoderma (Basidiomycota) in Iran. Mycotaxon. 99, 251-270.

5.Kim, J. H., Chang, P. K., Chan, K. L., Faria, N. C., Mahoney, N., Kim, Y. K., & Campbell, B. C. (2012). Enhancement of commercial antifungal agents by kojic acid. International Journal of Molecular Sciences. 13(11), 13867-13880.

6.Paterson, R. R. M. (2006). Ganoderma–a therapeutic fungal biofactory. Phytochemistry. 67(18), 1985-2001.

7.Zilles, J. C., Dos Santos, F. L., Kulkamp‐Guerreiro, I. C., & Contri, R. V. (2022). Biological activities and safety data of kojic acid and its derivatives: A review. Experimental Dermatology. 31(10), 1500-1521.

8.Sułkowska-Ziaja, K., Grabowska, K., Apola, A., Kryczyk-Poprawa, A., & Muszyńska, B. (2021). Mycelial culture extracts of selected wood-decay mushrooms as a source of skin-protecting factors. Biotechnology Letters. 43, 1051-1061.

9.Hacısevki, A. (2009). An overview of ascorbic acid biochemistry. Journal of Faculty of Pharmacy of Ankara University. 38(3), 233-255.

10.Hojjati, M., Razavi, S. H., Rezaei, K., & Gilani, K. (2014). Stabilization of canthaxanthin produced by Dietzia natronolimnaea HS-1 with spray drying microencapsulation. Journal of Food Science and Technology. 51, 2134-2140.

11.Song, Q., Wang, Y., Huang, L., Shen, M., Yu, Y., Yu, Q., & Xie, J. (2021). Review of the relationships among polysaccharides, gut microbiota, and human health. Food Research International. 140, 109858.

12.Bogacz-Radomska, L., Harasym, J., & Piwowar, A. (2020). Commercialization aspects of carotenoids. In Carotenoids: Properties, processing and applications (Pp: 327-357). Academic Press.

13.Ettefaghdoost, M., Alaf Noveirian, H., & Falahatkar, B. (2021). Influence of different dietary Astaxanthin levels on hemolymph biochemical parameters, total carotenoid content and intestinal microbial flora of the oriental river prawn, Macrobrachium nipponense. ISFJ, 30(4), 131-147.

14.Lee, M. J., Lee, H. J., Lee, Y., Yang, J. Y., Song, J. S., Woo, S. Y., & Park, S. I. (2023). Cold plasma treatment increases bioactive metabolites in oat (Avena sativa L.) sprouts and enhances in vitro osteogenic activity of their extracts. Plant Foods for Human Nutrition. 78(1), 146-153.

15.Mizuno, T., Wang, G., Zhang, J., Kawagishi, H., Nishitoba, T., & Li, J. (1995). Reishi, Ganoderma lucidum and Ganoderma tsugae: bioactive substances and medicinal effects. Food Reviews International. 11(1), 151-166.

16.Bhosle, S. R., Sandhya, G., Sonawane, H. B., & Vaidya, J. G. (2011). Ergosterol content of several wood decaying fungi using a modified method. International Journal of Pharmacy & Life Sciences. 2, 7.

17.Lin, M. S., Yu, Z. R., Wang, B. J., Wang, C. C., Weng, Y. M., & Koo, M. (2015). Bioactive constituent characterization and antioxidant activity of Ganoderma lucidum extract fractionated by supercritical carbon dioxide. Sains Malays. 44(12), 1685-91.

18.Li, C., Cui, Y., Lu, J., Meng, L., Ma, C., Liu, Z., & Kang, W. (2021). Spectrum-effect relationship of immunologic activity of Ganoderma lucidum by UPLC-MS/MS and component knock-out method. Food Science and Human Wellness. 10(3), 278-288.

19.Sachdev, S., Ansari, S. A., Ansari, M. I., Fujita, M., & Hasanuzzaman, M. (2021). Abiotic stress and reactive oxygen species: Generation, signaling, and defense mechanisms. Antioxidants. 10(2), 277.

20.Gholami, A. A. (2017). Production of secondary metabolites through genetic engineering and plant tissue culture. Journal of Biosafety. 10(3), 17-36.

21.Singh, S. P., & Thakur, R. (2024). Postharvest applications of cold plasma treatment for improving food safety and sustainability outcomes for fresh horticultural produce. Postharvest Biology and Technology. 209, 112694.

22.Mildažienė, V., Aleknavičiūtė, V., Žūkienė, R., Paužaitė, G., Naučienė, Z., Filatova, I., & Baniulis, D. (2019). Treatment of common sunflower (Helianthus annus L.) seeds with radio-frequency electromagnetic field and cold plasma induces changes in seed phytohormone balance, seedling development and leaf protein expression. Scientific reports. 9(1), 6437.

23.Guo, Y., Wang, Y., Xu, X., Niu, D., Qing, Q., Wang, L., & Zhu, J. (2024). Effects of cold plasma pretreatment on the synthesis of polysaccharide from Pleurotus ostreatus. Applied Biochemistry and Biotechnology. 196(4), 1977-1991.

24.Haddadian, K., Iranbakhsh, A., Khavari-Nejad, R. A., & Ghoranneviss, M. (2020). The effects of copper nanoparticles and cold atmospheric plasma on biochemical indices of Dracocephalum moldavica. Nova Biologica Reperta. 7(4), 411-418.

25.Haertel, B., Backer, C., Schulze, C., Funke, A., Wurster, M., von Woedtke, T., & Lindequist, U. (2014). Plasma-based stimulation of biotechnological processes in Ganoderma lucidum mycelia as example for a eukaryotic organism. Plasma Medicine. 4(1-4).

26.Ma, Y., Zhang, Q., Zhang, Q., He, H., Chen, Z., Zhao, Y., & Huang, Q. (2018). Improved production of polysaccharides in Ganoderma lingzhi mycelia by plasma mutagenesis and rapid screening of mutated strains through infrared spectroscopy. PLoS One. 13(9), e0204266.

27.Abu-Bader, S. H. (2021). Using statistical methods in social science research: With a complete SPSS guide. Oxford University Press.

28.Zarechahoki, M. A. (2010). Multivariate analysis methods in spss software. Faculty of Natural Resources, University of Tehran, Tehran, Iran. Pp: 1-35.

29.Feng, N., Wei, Y., Feng, J., Tang, Q., Zhang, Z., Zhang, J., & Han, W. (2018). Preparative isolation of ganoderic acid S, ganoderic acid T and ganoderol B from Ganoderma lucidum mycelia by high‐speed counter‐current chromatography. Biomedical Chromatography, 32(10), e4283.

30.Gómez-Estaca, J., Calvo, M. M., Sánchez-Faure, A., Montero, P., & Gómez-Guillén, M. C. (2015). Development, properties, and stability of antioxidant shrimp muscle protein films incorporating carotenoid-containing extracts from food by-products. LWT-Food Science and Technology. 64(1), 189-196.

31.Mashayekhi, K., & Atashi, S. (2016). Guide to plant physiology experiments (pre-and post-harvest plant examinations). Sarva (Agricultural Education and Natural Resources Research (TAK)). 380p.

32.Bhosle, S. R., Sandhya, G., Sonawane, H. B., & Vaidya, J. G. (2011). Ergosterol content of several wood decaying fungi using a modified method. International Journal of Pharmacy & Life Sciences. 2(7).

33.Jafari Hajati, R., Payamnoor, V., Ghasemi Bezdi, K., & Ahmadian Chashmi, N. (2016). Optimization of callus induction and cell suspension culture of Betula pendula Roth for improved production of betulin, betulinic acid, and antioxidant activity. In Vitro Cellular & Developmental Biology-Plant. 52, 400-407.

34.Molole, G. J., Gure, A., & Abdissa, N. (2022). Determination of total phenolic content and antioxidant activity of Commiphora mollis (Oliv.) Engl. resin. BMC chemistry. 16(1), 48.

35.Mahmoud, G. A. E., & Zohri, A. N. A. (2021). Amedment stable kojic acid produced by non-toxinogenic asergillus oryzae using five levels central composite design of response surface methodology: Stable kojic acid production. Journal of Microbiology, Biotechnology and Food Sciences. 10(6), e2683-e2683.

36.Taofiq, O., Heleno, S. A., Calhelha, R. C., Alves, M. J., Barros, L., González-Paramás, A. M., & Ferreira, I. C. (2017). The potential of Ganoderma lucidum extracts as bioactive ingredients in topical formulations, beyond its nutritional benefits. Food and Chemical Toxicology. 108: 139-147.

37.Thaipong, K., Boonprakob, U., Crosby, K., Cisneros-Zevallos, L., & Byrne, D. H. (2006). Comparison of ABTS, DPPH, FRAP, and ORAC assays for estimating antioxidant activity from guava fruit extracts. Journal of Food Composition and Analysis. 19(6-7). 669-675.

38.Pielok, M., & Grymel, M. (2023). Betulin–application in dermatology and cosmetology. Aesth Cosmetol Med. 12(3), 97.

39.Cho, S. H., Gottlieb, K., & Santhanam, U. (1996). U.S. Patent No. 5,529,769. Washington, DC: U.S. Patent and Trademark Office.

40.Li, X., Li, M., Ji, N., Jin, P., Zhang, J., Zheng, Y., & Li, F. (2019). Cold plasma treatment induces phenolic accumulation and enhances antioxidant activity in fresh-cut pitaya (Hylocereus undatus) fruit. Lwt. 115, 108447.

41.Rahnama, T., & Abbaszade, R. (2018). Effects of cold plasma on color changes, anthocyanins content and microbial quality of barberry juice. Journal of Food Science and Technology (Iran). 15(82), 373-385.

42.Verma, V., Ravindran, P., & Kumar, P. P. (2016). Plant hormone-mediated regulation of stress responses. BMC plant biology. 16, 1-10.

43.Ghodsi Maab, S. M., Makarian, H., Ghasimi Hagh, Z., & Gholipoor, M. (2022). Effects of cold plasma and salicylic acid on secondary metabolites and activity of enzymes involved in their biosynthesis in Salvia leriifolia Benth. Iranian Journal of Medicinal and Aromatic Plants Research. 37(6), 954-970.

44.Darigh, F., Iranbakhsh, A., Oraghi Ardebili, Z., & Ebadi, M. (2023). Non-thermal plasma improved callogenesis performance and elicited the production of cannabinoids by modifying DNA methylome, expression of WRKY1 and ERF1B transcription factors, and expression of genes that contributed to the biosynthesis of cannabinoids. Protoplasma. 260(1), 159-170.

45.Tardast, Z., Iranbakhsh, A., Ebadi, M., & Oraghi Ardebili, Z. (2023). Corona discharge plasma stimulated production of atropine in callus of Datura inoxia by DNA hypomethylation and gene regulation: a novel technology for plant cell and tissue culture. Protoplasma. 260(6), 1515-1525.

46.Kumar, S., Korra, T., Thakur, R., Arutselvan, R., Kashyap, A. S., Nehela, Y., & Keswani, C. (2023). Role of plant secondary metabolites in defence and transcriptional regulation in response to biotic stress. Plant Stress. 8, 100154.

47.Aghasizadeh Shaarbaf, M., Payamnoor, V., Kavosi, M., & Asili, J. (2023). Optimization of ultrasound waves effects on production of ganoderic acid of Ganoderma adspersum by response surface method. Journal of Wood and Forest Science and Technology. 30(2), 15-37.