آمار
| تعداد نشریات | 13 |
| تعداد شمارهها | 631 |
| تعداد مقالات | 6,584 |
| تعداد مشاهده مقاله | 8,927,624 |
| تعداد دریافت فایل اصل مقاله | 8,457,877 |
Assessment of energy use efficiency and life cycle environmental impact of almond and walnut production: A case study in Shahrekord city, Iran | ||
| Environmental Resources Research | ||
| دوره 11، شماره 2، فروردین 2023، صفحه 195-208 اصل مقاله (761.04 K) | ||
| نوع مقاله: Research Paper | ||
| شناسه دیجیتال (DOI): 10.22069/ijerr.2024.21546.1407 | ||
| نویسندگان | ||
| Mehrdad Salimi Beni1؛ Mohammad Gholami Parashkoohi* 2؛ Babak Beheshti3؛ Mohammad Ghahderijani4؛ Hossein Bakhoda4 | ||
| 1Ph.D. Candidate, Department of Agricultural Systems Engineering, Science and Research Branch, Islamic Azad University, Tehran, Iran | ||
| 2Associate Professor, Department of biosystem engineering, Takestan Branch, Islamic Azad University, Takestan, Iran. | ||
| 3Associate Professor, Department of Agricultural Systems Engineering, Science and Research Branch, Islamic Azad University, Tehran, Iran | ||
| 4Assistant Professor, Department of Agricultural Systems Engineering, Science and Research Branch, Islamic Azad University, Tehran, Iran | ||
| چکیده | ||
| In order to improve almond and walnut production, a study was conducted in Shahrekord city, Iran, focusing on the rural agricultural lands. Shahrekord city exhibits a diverse climate, which facilitates the cultivation of various agricultural and horticultural products across different areas. The study aimed to enhance the production of almond and walnut crops in this region. Selecting similar gardeners with comparable characteristics and production histories ensured a reliable research sample. One of the main production challenges encountered was the labor-intensive manual harvesting process prevalent in the region. To gather data for the study, questionnaires and face-to-face interviews were employed. Additionally, energy consumption was assessed by calculating the inputs utilized. The study determined that the total energy consumption for almonds and walnuts amounted to 29,430.56 MJ ha-1 and 15,309.28 MJ ha-1, respectively. According to the LCA results, the resource category had the highest environmental impact, whereas human health had the lowest. Previous research on almond and walnut production indicated that almond production had higher greenhouse gas emissions than walnut production. Additionally, the resources category had a greater impact on almond production than on walnut production in terms of pollutants. These findings highlight the importance of carefully evaluating the environmental impact of different agricultural practices and identifying ways to reduce their impact to promote sustainable agriculture. | ||
| کلیدواژهها | ||
| Energy use؛ Environmental impact؛ Human health؛ Sustainability | ||
| مراجع | ||
|
Bacenetti, J., Lovarelli, D., Tedesco, D., Pretolani, R., and Ferrante, V. 2018. Environmental impact assessment of alfalfa (Medicago sativa L.) hay production. Science Total Environment. 635, 551–558.
Baer, D.J., Gebauer, S.K., and Novotny, J.A. 2016. Walnuts Consumed by Healthy Adults Provide Less Available Energy than Predicted by the Atwater Factors. Journal of Nutrition. 146, 9–13.
Beigi, M., Torki-Harchegani, M., and Ghanbarian, D. 2016. Energy use efficiency and economical analysis of almond production: a case study in Chaharmahal-Va-Bakhtiari province, Iran. Energy Efficiency. 9, 745–754.
Bosco, S., Bene, C. Di, Galli, M., Remorini, D., Massai, R., and Bonari, E. 2011. Greenhouse gas emissions in the agricultural phase of wine production in the Maremma rural district in Tuscany, Italy. Italian Journal of Agronomy. 6, e15–e15.
Brentrup, F., Küsters, J., Lammel, J., Barraclough, P., and Kuhlmann, H. 2004. Environmental impact assessment of agricultural production systems using the life cycle assessment (LCA) methodology II. The application to N fertilizer use in winter wheat production systems. Europian Journal of Agronomy. 20, 265–279.
Cochran, W.G., 1977. The estimation of sample size. Sampl Technologies. 3, 72–90.
de Vries, M., and de Boer, I.J.M. 2010. Comparing environmental impacts for livestock products: A review of life cycle assessments. Livest Science.
Elalami, D., Fertahi, S., Aouine, M., Benali, W., Ibnyasser, A., Lyamlouli, K., and Barakat, A. 2022. Comparison of pretreatment effects on sugar release, energy efficiency and the reuse of effluents. Industrial Crops. 189, 115769.
FAO, 2020. Food and Agricultural Organization Statistical Yearbook http://www.fao.org.
Feyzbakhsh, M.T., Alizadeh, P., and Sheikh, F. 2018. Energy Input and Energy Output of Rained Wheat and Barley and Its Implication for Global Warming: Case of Aqqala in Golestan Province. Iran Journal of Energy. 21, 33–50.
Ghasemi-Mobtaker, H., Kaab, A., and Rafiee, S. 2020. Application of life cycle analysis to assess environmental sustainability of wheat cultivation in the west of Iran. Energy. 193, 116768.
Ghorbani, R., Mondani, F., Amirmoradi, S., Feizi, H., Khorramdel, S., Teimouri, M., Sanjani, S., Anvarkhah, S., and Aghel, H. 2011. A case study of energy use and economical analysis of irrigated and dryland wheat production systems. Applied Energy. 88, 283–288.
Ghritlahre, H.K., and Prasad, R.K., 2018. Exergetic performance prediction of solar air heater using MLP, GRNN and RBF models of artificial neural network technique. Journal of Environment Management. 223, 566–575.
Gundogmus, E. 2013. Modeling and sensitivity analysis of energy inputs for walnut production. Actual Problems of Economics. 2, 188–197
Houshyar, E., and Grundmann, P., 2017. Environmental impacts of energy use in wheat tillage systems: A comparative life cycle assessment (LCA) study in Iran. Energy. 122, 11–24.
Kaab, A., Sharifi, M., and Moradi, H. 2021. Analysis of energy indicators and environmental impacts of dryland cantaloupe production with life cycle assessment approach (case study: ilam). Journal of Agricultural Machinery. 11(2), 491-504.
Kaab, A., Ghasemi Mobtaker, H., Sharifi, M., 2023. A study of changes in energy consumption trend and environmental indicators in the production of agricultural crops using a life cycle assessment approach in the years 2018-2022. Iranian Journal of Biosystems Engineering. 54 (3), 1-18.
Külekçi, M., and Aksoy, A. 2013. Input–output energy analysis in pistachio production of turkey. Environ. Program in Sustainable Energy. 32, 128–133.
Litskas, V.D., Irakleous, T., Tzortzakis, N., and Stavrinides, M.C. 2017. Determining the carbon footprint of indigenous and introduced grape varieties through Life Cycle Assessment using the island of Cyprus as a case study. Jouranl of Clean Production. 156, 418–425.
Mostashari-Rad, F., Ghasemi-Mobtaker, H., Taki, M., Ghahderijani, M., Kaab, A., Chau, K., and Nabavi-Pelesaraei, A. 2021. Exergoenvironmental damages assessment of horticultural crops using ReCiPe2016 and cumulative exergy demand frameworks. Journal of Clean Production. 278, 123788.
Nabavi-Pelesaraei, A., Kaab, A., Hosseini-Fashami, F., Mostashari-Rad, F., and Kwok-Wing, C., 2019a. Life Cycle Assessment (LCA) Approach to Evaluate Different Waste Management Opportunities, in: Advances in Waste-to-Energy Technologies. CRC Press, pp. 195–216.
Nabavi-Pelesaraei, A., Rafiee, S., Mohtasebi, S.S., Hosseinzadeh-Bandbafha, H., and Chau, K. 2019b. Comprehensive model of energy, environmental impacts and economic in rice milling factories by coupling adaptive neuro-fuzzy inference system and life cycle assessment. Journal of Clean Production. 217, 742–756.
Naseri, H., Parashkoohi, M.G., Ranjbar, I., and Zamani, D.M. 2020. Energy-economic and life cycle assessment of sugarcane production in different tillage systems. Energy. 119252.
Pahlavan, R., Omid, M., and Akram, A. 2012. Energy input–output analysis and application of artificial neural networks for predicting greenhouse basil production. Energy. 37, 171–176.
Payandeh, Z., Jahanbakhshi, A., Mesri-Gundoshmian, T., and Clark, S., 2021. Improving Energy Efficiency of Barley Production Using Joint Data Envelopment Analysis (DEA) and Life Cycle Assessment (LCA): Evaluation of Greenhouse Gas Emissions and Optimization Approach. Sustain. 13, 6082-3.
Point, E., Tyedmers, P., and Naugler, C. 2012. Life cycle environmental impacts of wine production and consumption in Nova Scotia, Canada. Journal of Clean Production. 27, 11–20.
Renouf, M.A., Wegener, M.K., and Pagan, R.J. 2010. Life cycle assessment of Australian sugarcane production with a focus on sugarcane growing. International Journal of Life Cycle Assess. 15, 927–937.
Steenwerth, K.L., Strong, E.B., Greenhut, R.F., Williams, L., and Kendall, A. 2015. Life cycle greenhouse gas, energy, and water assessment of wine grape production in California. International Journal of Life Cycle Assess. 20, 1243–1253.
Tutak, M., and Brodny, J. 2022. Renewable energy consumption in economic sectors in the EU-27. The impact on economics, environment and conventional energy sources. A 20-year perspective. Journal of Clean Production. 345, 131076.
Unakıtan, G., and Aydın, B. 2018. A comparison of energy use efficiency and economic analysis of wheat and sunflower production in Turkey: A case study in Thrace Region. Energy.149, 279–285.
Wang, X., Ledgard, S., Luo, J., Chen, Y., Tian, Y., Wei, Z., Liang, D., and Ma, L. 2021. Life cycle assessment of alfalfa production and potential environmental improvement measures in Northwest China. Journal of Clean Production. 304, 127025.
Wowra, K., Zeller, V., and Schebek, L. 2021. Nitrogen in Life Cycle Assessment (LCA) of agricultural crop production systems: Comparative analysis of regionalization approaches. Science Total Environment. 763, 143009.
Younis, S.A., Kim, K.H., Shaheen, S.M., Antoniadis, V., Tsang, Y.F., Rinklebe, J., Deep, A., and Brown, R.J.C. 2021. Advancements of nanotechnologies in crop promotion and soil fertility: Benefits, life cycle assessment, and legislation policies. Renewable and Sustainable Energy Reviews. 152, 111686.
Zeng, Y., Ji, X.J., Lian, M., Ren, L.J., Jin, L.J., Ouyang, P.K., and Huang, H. 2011. Development of a temperature shift strategy for efficient docosahexaenoic acid production by a marine fungoid protist, Schizochytrium sp. HX-308. Applied Biochemistry and Biotechnology. 164, 249–255. | ||
|
آمار تعداد مشاهده مقاله: 195 تعداد دریافت فایل اصل مقاله: 262 |
||
سامانه مدیریت نشریات علمی. طراحی و پیاده سازی از سیناوب