بررسی برخی ویژگیهای کیفی گیاه رزماری تحت تاثیر محلولپاشی انواع ترکیبات غذایی در زمانهای برداشت مختلف

1. Abbaspour, H., and Rezaei, H. 2014.
Effects of Salicylic acid and Jasmonic acid
on Hill Reaction and Photosynthetic
Pigment (Dracocephalum Moldavica L.)
in Different Levels of Drought Stress.
International Journal of Advanced Biol.
Biom. Res., 2(12): 2850-2859.
2. Afifipour, A. and Khosh-Khui, M. 2015.
Efficacy of Spraying a Mixture of
Amino Acids on the Physiological and
Morphological Characteristics of
Tuberose (Polianthes tuberosa L.).
Inter. J. Hort. Sci. Technol., 2 (2): 199-
204.
3. Arefi, I., Kafi, M., Khazaee, H.R., and
Banayan Aval, M. 2011. Effect of
nitrogen phosphorous and potassium
fertilizer levels on yield, photosynthetic
rate photosynthetic pigments,
chlorophyll content, and nitrogen
concentration of plant components of
Allium altissimum Regel. J. Agroecol.,
4(3): 207-214. (In Persian)
4. Arnon, D.I. 1949. Copper enzymes in
isolated chloroplasts polyphenoloxidase
in Beta vulgaris. Plant Physiol., 24: 1-15.
5. Ayyobi, H., Olfati, J.A., and Payvast,
G.A. 2014. The effects of cow manure
vermicompost and municipal solid waste
compost on peppermint (Mentha
piperita L.) in Torbat-e-Jam and Rasht
regions of Iran. Inter. J. Recycling
Organic Waste Agri., 3: 147-153.
6. Ban, l., Narasimhamoorthy, B., Zhao,
L., Greaves, J.A., Schroeder, W.D.
2016. Antioxidant activities from
different rosemary clonal lines. Food
Chem., 201: 259-263.
7. Beers, G.R., and Sizer, I.W. 1952. A
spectrophotometric method for
measuring the breakdown of hydrogen
peroxide by catalase. J. Biol. Chem.,
195(1): 133-140.
8. Bradford, M.M. 1976. A rapid and
sensitive method for the quantitation of
microgram quantities of protein utilizing
the principle of protein-dye binding.
Analy. Biochem., 72: 248-254.
9. Bremner, J.M., and Mulvaney, C.S.
1982. Total nitrogen. In: page A.L.,
Miller R.H. and Keeney D.R. (Eds),
Methods of soil analysis: Part 2.
Madison Wisconsin USA. Agronomy
Soci. Am., 9: 559-624.
10. Dawood, M.G., Sadak, M.S., and
Hozayen, M. 2012. Physiological role of
salicylic acid in improving performance,
yield and some biochemical aspects of
sunflower plant grown under newly
reclaimed sandy soil. Austr. J. Basic
Applied Sci., 6(4): 82-89.
11. Dumbravă, D.G., Moldovan, C., Raba,
D.N., and Popa, M.V. 2012. Vitamin C,
chlorophylls, carotenoids and
xanthophylls content in some basil
(Ocimum basilicum L.) and rosemary
(Rosmarinus officinalis L.) leaves
extracts. Journal of Agroalimentary
Proc. Technol., 18(3): 253-258.
12. Emami, A. 1997. The Methods of Plant
Analysis. Part 1. Water and Soil Institute
Research press. 982: 120 p. (In Persian)
13. Feyzi, P., Kamali, H., Yazdani, A., and
Hashemimoghadam, H. 2012.
Comparison of solvent extraction and
hydrodistillation of essential oil from
Biebersteinia multifida DC.
Conjunction with gas chromatography –
mass spectroscopy. Journal of North
Khorasan University of Medical
Sciences 4 (Natural Products &
Medicinal Plants Suplemntry): 35-41.
(In Persian)
14. Foroutannia, A., Mehrafarin, A, Hadavi,
E., and Naghdi Badi, H. 2014. The
Influences of Bio-stimulators
Compounds on Growth Traits and
Essential Oil Content of Rosemary
(Rosmarinus officinalis L.). J. Med.
Plants. 13(51):51-61.
15. Hassanpouraghdam, M.B., Hajisamadi
Asl, B., and Khalighi, A. 2011.
Gibberellic Acid Foliar Application
Influences Growth, Volatile Oil and
Some Physiological Characteristics of
Lavender (Lavandula officinalis Chaix.).
Roman. Biotechnol. Letters. 16(4):6322-
6327.
16. Heidari, F., Naderi, S., Khajeh, H., and
Bahari, A.A. 2015. The effect of
salinity in galactinol synthase (GAS)
gene expression, antioxidant enzymes
activity, carbohydrst and prolin in sistan
melon landrace (Cucumis melo L.).
Modern Gen. J., 11: 2.185-195. (In
Persian)
17. Irrigoyen, J.H., Emerich, D.W., and
Sanchez Diaz, M. 1992. Water stress
induced changes in concentration of
proline and total soluble sugars in
nodulated alfalfa plant. Physiolo. Panta.
84: 55-66.
18. Joshi, N.L., Mali, P.C. and Sexena, A.
1998. Effect of nitrogen and sulphur
application on yield and fatty acid
composition of mustard (Brassica
juncea L.). Oil J. Agro. Crop Sci. 180:
59-63.
19. Kumar Chauhan, H. and Singh, K. 2014.
Potency of Vermiwash with Azadirachta
indica A. Juss on Yield of Gram (Cicer
arietinum) and Infestation of Helicoverpa
armigera (Hübner). American-Eurasian J.
Toxicol. Sci., 6(4): 87-93.
20. Leithy, S., El-Meseiry, T.A., and
Abdallah, E.F. 2006. Effect of
biofertilizer, cell Stabilizer and
irrigation regime on rosemary herbage
oil yield and quality. J. Applied Sci.
Res., 2(10): 773-779.
21. Mansoori, I. 2014. The effect of plant
density and harvesting time on growth
and essential oil of peppermint (Mentha
Piperita L.). J. Medic. Bioengin.,
3(20):113-116.
22. Mirza, M., Ghoraishi, and bahadori, A.
2011. Effect of harvesting time on
essential oils content and composition of
Salvia officinalis L. and Mentha piperita
L. in Khuzestan province. Iranian J.
Medic. Arom. Plants. 26(4): 531-543.
(In Persian)
23. Mohammadi Babazeidi, H., Falaknaz,
M., Heidary, P., Hemati, M.S., and
Farokhian, SH. 2014. The effect of
Azosprillium spp bacteria, Salicylic acid
and drought stress on morphological and
physiological characteristics ofBasil
(Ocimum basilicum L.), New Cell.
Molecular Biotechnol. J. 3(12):31-36.
(In Persian)
24. Murphy, J., and Riley. J.P. 1962. A
modified single solution method for the
determination of phosphorous in natural
waters. Analytica Chemica Acta. 27: 31-
36.
25. Nahimie, M., Jabari, H., and Ghorbani,
M. 2014. Workshop learn how to
measure water relations in plants under
drought stress. National Research Center
of Medicinal Plants. Azad University of
Ghods Town, Mashhad, Iran. (In
Persian)
26. Neamati, H., Azizi, M., Mohammadi, S.,
and Karimpour, S. 2014. The Study on
the Effect of Spraying with Different
Concentrations of Vermicompost
Extract (Vermiwash) on the
Morphological Traits, Yield and
Percentage of Essential oil of Lemon
balm (Melissa officinalis L.). Journal of
Horticultural Science. 27(4):411-417.
(In Persian)
27. Nikee, E., Pazoki, A., and Zahedi, H.
2014. Influences of ascorbic acid and
gibberellin on alleviation of salt stress in
summer savory (Satureja hortensis L.).
International Journal of Biosciences,
5(4):245-255.
28. Omer, E.A., Said-Al Ahl, H.A.H, El
Gendy, A.G., Shaban, Kh.A. and
Hussein, M.S. 2013. Effect of amino
acids application on production, volatile
oil and chemical composition of
chamomile cultivated in saline soil at
Sinai. Journal of Applied Sciences
Research. 9( 4): 3006-3021.
29. Pazoki, A., Rezai, H., Habibi, D. and
Paknezhad, F. 2012. Effect of water
stress, foliar ascorbate and gibberellin
on some morphological traits,
cytoplasmic membrane stability, and
relative water content (Thymus vulgaris
L.). Journal of Agronomy. 8(1): 1-13.
(In Persian)
30. Pérez, M.G.F., Guzmán, N.E.R., Silva,
E.M.S., Piña, G.L., and Camacho, R.R.
2014. Effect of chemical elicitors on
peppermint (Mentha piperita) plants and
their impact on the metabolite profile
and antioxidant capacity of resulting
infusions. Food Chemistry. 156: 273-
278.
31. Puttanna, K., Prakasa Rao, E.V.S.,
Singh, R., and Ramesh, S. 2010.
Influence of Nnitrogen and potassium
fertilization on yield and quality of
rosemary in relation to harvest number
Communic. Soil Sci. Plant Anal., 41(2):
190-198.
32. Refaat A.M., and Naguib N.Y. 1998.
Peppermint yield and oil quality as
affected by application of some amino
acids. Bulletin of Faculty of Pharmacy,
Cairo University. 49: 89-98.
33. Rowshan, V., Khosh Khoi, M., and
Javidnia, K. 2010. Effects of Salicylic
Acid on Quality and Quantity of
Essential oil Components in Salvia
macrosiphon. J. Biol. Environ. Sci.,
4(11): 77-82.
34. Saburi, M., Haj Seyed Hadi, M.R., and
Taghi Darzi, M. 2014. Effects of amino
acids and nitrogen fixing bacteria on
quantitative yield and essential oil
content of basil (Ocimum basilicum).
Agri. Sci. Develop., 3(8): 265-268.
35. Salehi Sardoei, A., Shahdadi, F.,
Shahdadneghad, M., and Fallaah Imani,
A. 2014. The Effect of Benzyladenine
and Gibberellic Acid on Reducing
Sugars of Spathiphyllum wallisii Plant.
Inter. J. Farm. Allied Sci., 3(3):328-332.
36. Sani, B. 2011. Effects of amino acids
and irrigation interrupted on some
characteristics in flixweld (Descurainia
Sophia L.). Inter. Conf. on Biology,
Environmental and Chemistry IPCBEE.
1: 375-378.
37. Shafeek, M.R., Aisha, H. and Mahmoud,
A.R. 2016. Foliar application of amino
acids and bio fertilizer promote
execution of broad bean plant (Vicia
faba L) under newly reclaimed land
conditions. International J. Pharm. Tech.
Res., 9(5): 100-109.
38. Singh, M., and Guleria, N. 2013. Influence
of harvesting stage and inorganic and
organic fertilizers on yield and oil
composition of rosemary (Rosmarinus
officinalis L.) in a semi-arid tropical
climate. Indust. Crops Prod., 42: 37-40.
39. Thomas, J., Mandal, A.K.A., Raj
Kumar, R., and Chordia, A. 2009. Role
of biologically active amino acid
formulations on quality and crop
productivity of Tea (Camellia sp.). Inter.
J. Agri. Res., 4: 228-236.
40. Varghese, S.M. and Prabha, M.L. 2014.
Biochemical Characterization of
Vermiwash and its Effect on Growth of
Capsicum frutescens. Malaya J. Biosci.,
1(2): 86-91.