آمار
| تعداد نشریات | 14 |
| تعداد شمارهها | 680 |
| تعداد مقالات | 7,068 |
| تعداد مشاهده مقاله | 10,685,374 |
| تعداد دریافت فایل اصل مقاله | 9,779,609 |
Egg Production Traits and Egg Quality Characteristics in Black and Brown Plumage Color Lines of Japanese Quail | ||
| Poultry Science Journal | ||
| مقاله 10، دوره 7، شماره 2، اسفند 2019، صفحه 179-184 اصل مقاله (327.87 K) | ||
| نوع مقاله: Original Paper | ||
| شناسه دیجیتال (DOI): 10.22069/psj.2019.15778.1371 | ||
| نویسندگان | ||
| M Cahyadi* ؛ R Fauzy؛ R Dewanti | ||
| Department of Animal Science, Faculty of Agriculture, Universitas Sebelas Maret, Surakarta, Jawa Tengah, Indonesia | ||
| چکیده | ||
| The present study was conducted to determine egg production traits and egg quality characteristics in black and brown lines of Japanese quail. A total of 500 quails comprising 400 females and 100 males obtained from two breeding centers were raised according to the standard procedure for Japanese quail. They were grouped in according to their plumage colours. Age at first egg-laying has been recorded. Egg production and hen day production (HDP) have also been calculated. Additionally, samples of 240 composite quail eggs, 60 eggs per line, have been randomly selected at the age of 88, 89, and 90 days. Those eggs were used to determine the quality of egg including egg weight, shell thickness, shell weight, shape index, air cavity, albumen index, yo lk index, Haugh unit (HU), and yolk color score. Furthermore, the data were analysed using general linear model (GLM) and Tukey’s test was p erformed to evaluate the pairwise differences among quails. The results showed that egg production traits were not different among lines, except age at first egg-laying (P < 0.0001). Moreover, brown plumage lines have higher egg weight, shell thickness, shell weight, shape index, yolk index, albumen index, HU, and yolk colour score than black plumage lines (P < 0.0001), on the other hand, egg air cavity of black plumage lines were higher than brown plumage lines, 1.71 versus 0.88 mm (P < 0.0001). It can be c oncluded that brown plumage line has better both exterior and interior qualities of egg than black plumage line. These findings may be useful to determine appropriate breeding program for laying quail in the future. | ||
| کلیدواژهها | ||
| Black line؛ Brown line؛ Egg quality؛ Japanese quail؛ Production trait | ||
| مراجع | ||
|
Ahmadi F & Rahimi F. 2011. Factors affecting quality and quantity of egg production in laying hens: a review. World Applied Sciences Journal, 12: 372-384.
Anderson KE, Tharrington JB, Curtis PA & Jones FT. 2004. Shell characteristics of eggs from historic strains of single comb white leghorn chickens and relationship of egg shape to shell strength. International Journal of Poultry Science, 3: 17-19. DOI: 10.3923/ijps.2004.17.19
Alkan S, Karabağ K, Galiç A, Karsli T & Balcioğlu MS. 2010. Effects of selection for body weight and egg production on egg quality traits in Japanese quails (Coturnix coturnix japonica) different lines and relationships between these traits. Journal of the Faculty of Veterinary Medicine, University of Kafkas, 16: 239-244. DOI: 10.9775/kvfd.2009.633
Biswas A, Mohan J & Sastry KVH. 2010. Effect of vitamin E on production performance and egg quality traits in Indian Native Kadaknath hen. Asian-Australasian Journal of Animal Sciences, 23: 396-400. DOI: 10.5713/ajas.2010.90050
Chimezie VO, Fayeye TR, Ayorinde KL & Adebunmi A. 2017. Phenotypic correlations between egg weight and some egg quality traits in three varieties of Japanese quail (Coturnix coturnix japonica). Agrosearch, 17: 44-53. DOI: 10.4314/agrosh.v17i1.4
Dauda G, Momoh OM, Dim NI & Ogah DM. 2014. Growth, production and reproductive performance of Japanese quails (Coturnix coturnix japonica) in humid environment. Egyptian Poultry Science Journal, 34: 381-395. DOI: 10.21608/epsj.2014.5352
Duman M, Şekeroğlu A, Yıldırım A, Eleroğlu H & Camcı Ö. 2016. Relation between egg shape index and egg quality characteristics. European Poultry Science, 80: DOI: 10.1399/eps.2016.117
Hanusová E, Hrnčár C, Hanus A & Oravcová M. 2015. Effect of breed on some parameters of egg quality in laying hens. Acta Fytotechnica et Zootechnica,18: 20-24. DOI: 10.15414/afz.2015.18.01.20–24
Huss D, Poynter G & Lansford R. 2008. Japanese quail (Coturnix japonica) as a laboratory animal model. Lab Animal, 37: 513-519. DOI: 10.1038/laban1108-513
Kul S & Seker I. 2004. Phenotypic correlations between some external and internal egg quality traits in the Japanese quail (Coturnix coturnix japonica). International Journal of Poultry Science, 3: 400-405. DOI: 10.3923/ijps.2004.400.405
Lokaewmanee K, Mompanuon S, Khumpeerawat P & Yamauchi K. 2009. Effects of dietary Mulberry leaves (Morus alba L.) on egg yolk color. The Journal of Poultry Science, 46: 112-115. DOI: 10.2141/jpsa.46.112
Mignon-Grasteau S & Minvielle F. 2003. Relation between tonic immobility and production estimated by factorial correspondence analysis in Japanese quail. Poultry Science, 82: 1839–1844. DOI: 10.1093/ps/82.12.1839
Minvielle F, Hirigoyen E & Boulay M. 1999. Associated effects of the roux plumage color mutation on growth, carcass traits, egg production, and reproduction of Japanese quail. Poultry Science, 78: 1479–1484. DOI: 10.1093/ps/78.11.1479
Minvielle F & Oguz Y. 2002. Effects of genetics and breeding on egg quality of Japanese quail. Worlds Poultry Science Journal, 58: 291-295. DOI: 10.1079/WPS20020022
Minvielle F. 2004. The future of Japanese quail for research and production. World’s Poultry Science Journal, 60: 500-507. DOI: 10.1079/WPS200433
Minvielle F, Kayang BB, Miwa M, Vignal A, Gourichon D, Monvoisin L & Ito S. 2005. Microsatellite mapping of QTL affecting growth, feed consumption, egg production, tonic immobility and body temperature of Japanese quail. BMC Genomics, 6: 87. DOI: 10.1186/1471-2164-6-87
Nazligul A, Turkyilmaz K & Bardakcioglu HE. 2001. A study on some production traits and egg quality characteristics of Japanese quail. Turkish Journal of Veterinary and Animal Sciences, 25: 1007-1013.
Prihtiyantoro W, Astuti M & Hardjosubroto W. 2001. Pewarisan warna tipe liar hitam dan tipe liar merah pada puyuh serta kemungkinan pemanfaatan untuk autosexing. Mediagama, 3: 37-44.
Poynter G, Huss D & Lansford R. 2009. Japanese quail: An efficient animal model for the production of transgenic avians. Cold Spring Harbor Protocols, 4: DOI: 10.1101/pdb.emo112
Randall M & Bolla G. 2008. Raising Japanese Quail. Primefact 602 2nd Ed. New South Wales Department of Primary Industries. Australia.
Sari M, Işık S, Önk K, Tilki M & Kırmızıbayrak T. 2012. Effects of layer age and different plumage colors on external and internal egg quality characteristics in Japanese quails (Coturnix coturnix japonica). Archiv fur Geflugelkunde, 76: 254–258.
Sekeroğlu A, Kayaalp GT & Sarica M. 2000. The Regression and correlation analysis on egg parameters in Denizli poultry. Journal of Agricultural Faculty, Cukurova University, 15: 69-74.
Scott TA & Silversides FG. 2000. The effect of storage and strain of hen on egg quality. Poultry Science, 79: 1725–1729. DOI: 10.1093/ps/79.12.1725
USDA (United States Department of Agriculture). 2000. Egg Grading Manual. Agricultural Handbook No. 75. Washington, D.C.
Yang HM, Yang Z, Wang W, Wang ZY, Sun HN, Ju XJ & Qi XM. 2014. Effects of different housing systems on visceral organs, serum biochemical proportions, immune performance and egg quality of laying hens. European Poultry Science, 78: 1-9. DOI: 10.1399/eps.2014.48
Yılmaz A, Tepeli C & Çağlayan T. 2011. External and internal egg quality characteristics in Japanese quails of different plumage color lines. Journal of Food Agriculture and Environment, 9: 375-379. DOI: 10.1234/4.2011.2127 | ||
|
آمار تعداد مشاهده مقاله: 1,544 تعداد دریافت فایل اصل مقاله: 2,036 |
||
سامانه مدیریت نشریات علمی. طراحی و پیاده سازی از سیناوب